UNI EN ISO 22000
UNI EN ISO 22000: Co.ind has been one of the first Italian companies that, during the first months of year 2007, got accredited of ISO 22000 certification ("Food safety management systems - Requirements"). It’s a voluntary standard to certify the safety management system into food industry. The aim of this certification is to control all the subjects involved into the food chain. ISO 22000 forces a systematic control on the whole suppliers universe, beginning from the raw materials’ producers till the final distributors, so to guarantee an efficient management of the risks connected to food safety. ISO 22000 rigid control enhance products’ quality and their safety consumption.