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Coind develops and manufactures Lavazza® A Modo Mio® compatible capsules for the private label segment, offering a complete service that accompanies the customer at every stage of the project, from the choice of the capsule to the realization of the finished product. The experience gained in contract manufacturing, combined with structured industrial processes and rigorous quality control, allows the company to create reliable solutions that are consistent with brand positioning and guarantee excellent result in the cup.

Types of capsules available

All Lavazza® A Modo Mio® compatible capsules are manufactured and packaged on automated lines and are designed to ensure consistent result. Coind assortment for Lavazza® A Modo Mio® system includes two types of compatible capsules, designed to ensure optimal performance and proper extraction.

Plastic capsules

The capsules are made of PP, a material that is highly resistant to the high temperatures reached during brewing.

The self-protected structure helps to preserve coffee freshness and taste over time.

The barrier lid ensures effective closure and adequate protection of the blend. The top is available in different colors and can be customized.

Compostable capsules

Compostable capsules are made of 100% compostable PLA and produced by a multilayer thermoforming process, which provides the necessary oxygen barrier without compromising the compostability of the product.

The capsules are TUV AUSTRIA - OK COMPOST INDUSTRIAL certified. The lid is made of compostable multilayer paper and PLA.

This solution is designed for brands oriented towards a more responsible approach.

Image of an infographic
Circular infographic depicting customization options for creating a private label coffee blend. In the center is depicted a coffee cup viewed from above. Around it, a wheel chart divided into five macro-areas: Composition (percentage of Arabica and Robusta), Recipe Type (single origin, blend, decaffeinated), Sensory Profile (flower and fruit, dried fruit, spicy, roasted), Flavor Profile (acidity, body, bitterness, astringency), and Certifications (organic, Rainforest, Fairtrade). The image communicates the different variables that can be selected to customize one's coffee blend.

Custom blends

Coind offers a wide selection of recipes: from traditionally more harmonious 100% Arabica coffees to blends with a high percentage of robusta with a thicker, stronger flavor. Also single-origin blends, coffees with Organic, Rainforest and Fairtrade certifications, and decaffeinated coffees. If the customer needs a specific profile, we develop exclusive custom blends from samples or flavor indications provided.

We select coffees from 20 countries of origin.

In the countries of origin, Coind experts carefully select the best green coffee beans of the traditionally more harmonious Arabica and Robusta varieties, commonly with a thicker and stronger flavor, as early as the time of harvest.

Packaging formats

Lavazza® A Modo Mio® private label compatible capsules can be packaged in different formats designed for retail channel and for efficient distribution management. Boxes of 16 - 32 - 54 capsules are available. Each format is designed to enhance the product on the shelf and adapt to the customer's logistical needs.

  • Box (16 Capsules)
    Packaging compatible with:
    • Plastic capsules
    • Compostable capsules
  • Box (32 Capsules)
    Packaging compatible with:
    • Plastic capsules
    • Compostable capsules
  • Box (54 Capsules)
    Packaging compatible with:
    • Plastic capsules
    • Compostable capsules
A Modo Mio compatible capsule with customizable box and coffee beans

Customizable packaging

Packaging can be fully customized in line with brand identity. Coind provides several printing and finish options, including:

  • customizable tops

  • boxes with glossy and matte coatings

  • boxes with premium effects such as hot foil and embossing

The customer provides the graphics, developed based on technical drawings provided by Coind. File checks and color proofs are provided to ensure the final result meets the required quality standards .

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Quality and reliability throughout the production chain

We support the customer throughout the process, from product design to the start of production. Each product is manufactured according to strict technical standards to ensure quality, consistency and compatibility with production lines. With high-capacity production lines, we are able to guarantee:

  • Competitive minimum quantity
  • Speed of production
  • Continuity and reliability in supply
  • High quality standards
Coind consultant at pc starting a new private label project

International experience and dedicated customer support

Thanks to the experience gained over the years, Coind Team has developed in-depth knowledge of coffee and its peculiarities in different countries, as well as solid expertise in the Italian market. We export to more than 50 countries, supporting customers in choosing the most suitable products for each market: from taste and blend preferences to roasting and grinding according to the brewing system.

Coind is also distinguished by a dedicated, multilingual customer support that follows the entire order flow, ensuring fast processing, correct documentation and on-time shipments, with constant communication to ensure adherence to the agreed timeframe.

Hand inserts a compatible Lacazza A Modo Mio capsule into the coffee machine

An Italian partner for compatible Lavazza® A Modo Mio® private label capsules

With more than 60 years of experience in roasting and contract manufacturing, Coind is the ideal partner for the development of private label lines of Lavazza® A Modo Mio® compatible capsules, combining technical expertise, production flexibility and constant attention to quality.

Daily commitment to a sustainable future

Reducing environmental impact, renewable energy, sustainable packaging and fair trade: over 60 years of caring for the planet and people

The Mastery of Coffee, From Bean to Cup

More than 60 years of Coind experience in selecting, roasting and blending superior quality coffee

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